🖋️ Written by Emma
This Watermelon Jicama Salad with Tajín is the kind of dish that defines summer. It’s cold, crunchy, juicy, spicy, and sweet—all in one bite. The perfect light Mexican meal when the heat is high and the oven is off.
Made in just 10 minutes, this recipe is a favorite among our no-cook Mexican dinners, pairing perfectly with grilled mains or served solo as a refreshing side. For more easy summer options, check out our Easy Summer Mexican Recipes.
Already love cold salads? Try our Mexican Street Corn Salad or Shrimp Ceviche.
Table of Contents
Watermelon Jicama Salad with Tajín
Ingredients
Equipment
Method
- Combine diced watermelon and jicama in a large bowl.
- Squeeze fresh lime juice over the mixture.
- Sprinkle with Tajín and a pinch of salt. Toss gently to coat.
- Garnish with mint or cotija cheese if desired.
- Serve immediately while cold and fresh.
Notes
How to Make Watermelon Jicama Salad with Tajín
Ingredients for Watermelon Jicama Salad
- 3 cups diced seedless watermelon
- 1 ½ cups peeled and diced jicama
- Juice of 1 lime
- 1 tsp Tajín seasoning (or to taste)
- Pinch of salt
- Optional: chopped fresh mint, crumbled cotija
Steps to Prepare the Salad
- Combine watermelon and jicama in a large bowl.
- Squeeze fresh lime juice on top.
- Sprinkle Tajín and salt. Toss gently.
- Garnish with mint or cheese if using.
- Serve immediately, cold.
Why This Watermelon Jicama Salad Works
Sweet, Spicy, and Refreshing
The natural sweetness of watermelon meets the crispness of jicama and the tangy heat of Tajín—an unbeatable summer combo.
Perfect for Hot Days
No stove, no oven, no heat. This salad is ready in under 10 minutes, making it ideal for busy days and last-minute meals.
Tips for Best Results
Choose the Right Watermelon
Go for seedless, firm watermelon chunks. Too soft, and the salad gets soggy fast.
Tajín to Taste
Start with 1 tsp and adjust. You can also add a pinch of chili powder or smoked paprika if you don’t have Tajín.
Serving Ideas
- Serve chilled as a BBQ side
- Scoop into lettuce cups for a snack
- Pair with Bean Salad or Tinga Lettuce Wraps
- Top with feta or cotija for added creaminess
FAQs – Watermelon Jicama Salad with Tajín
What does Tajin do to watermelon?
Tajín adds a spicy, tangy, and salty flavor that enhances the sweetness of watermelon and makes it more refreshing.
Is jicama good with Tajin?
Yes, jicama’s crisp texture and mild sweetness pair perfectly with Tajín’s tangy heat.
What is Kate Middleton’s favorite salad?
Reports suggest Kate enjoys watermelon salad with avocado, feta, cucumber, and onion—light and refreshing.
How to put Tajin inside a watermelon?
Cut the watermelon into chunks or wedges, sprinkle Tajín generously on top, and toss gently to coat.
Are Tajin and watermelon healthy?
Yes, watermelon is hydrating and low in calories. Tajín adds flavor without fat or sugar—just moderate the sodium.
What’s the best fruit to eat with Tajin?
Mango, pineapple, watermelon, oranges, and cucumbers are among the top fruits to pair with Tajín.
What do Mexicans put on jicama?
Mexicans often top jicama with lime juice, Tajín, chili powder, or a mix of salt and lime.
What do Mexicans put Tajín on?
Tajín is sprinkled on fruits, vegetables, popcorn, chips, cocktails (like micheladas), and even corn on the cob.
Is jicama healthy to eat?
Yes, jicama is low in calories, high in fiber, and rich in antioxidants and vitamin C.
What is in the Jennifer Aniston salad?
Her viral salad includes bulgur, chickpeas, cucumber, parsley, mint, red onion, pistachios, and feta with lemon juice and olive oil.
What does Kate Middleton eat every morning for breakfast?
She reportedly enjoys oatmeal or a smoothie made with kale, spirulina, and matcha.
What kind of salad did Julia Child make famous?
Julia Child helped popularize the classic Niçoise salad in America, featuring tuna, olives, green beans, and hard-boiled eggs.
Can you eat Tajin with watermelon?
Yes, it’s a classic Mexican-style snack. Tajín enhances the fruit’s sweetness with a spicy-tangy kick.
Why do people put Tajin on watermelon?
Because the chili-lime seasoning adds contrast and elevates the natural sweetness and juiciness of the fruit.
Does Tajin expire?
Yes, Tajín has a best-by date and can lose flavor over time. Store in a cool, dry place.
Is Tajin inflammatory?
Tajín is not considered inflammatory when used in moderation. It’s primarily spices and salt.
What does Tajin do for your body?
Tajín doesn’t provide major health benefits but helps add flavor to fruits and veggies, encouraging healthier snacking.
What is better than Tajin?
Alternatives include homemade chili-lime seasoning, Chamoy, or fruit spices from other brands like Chilerito or Pico de Gallo.
Conclusion
This Watermelon Jicama Salad with Tajín is your summer MVP. It’s light, flavorful, and wakes up your taste buds without making you sweat. A quick, vibrant side dish that turns ordinary days into delicious ones.
👉 Want more light Mexican meals? Dive into our Easy Summer Mexican Recipes and follow us for daily ideas on Pinterest:
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