Pumpkin White Russian

🖋️ Written by Emma

Why Make This Recipe

The Pumpkin White Russian is a delightful twist on the classic White Russian. Perfect for fall, this drink combines the rich flavors of vodka, coffee liqueur, and cream, with the warm spice of pumpkin puree. It’s a cozy cocktail that is great for sipping on cool evenings or serving at holiday gatherings.

How to Make Pumpkin White Russian

Ingredients:

• 2 oz vodka
• 1 oz Kahlua
• 2 oz cream
• 1 oz pumpkin puree
• 1/2 tsp pumpkin spice
• Ice

Directions:

1. Fill a cocktail shaker with ice.
2. Add vodka, Kahlua, pumpkin puree, and pumpkin spice.
3. Shake well until combined.
4. Strain mixture into a glass filled with ice.
5. Top with cream and stir gently.
6. Garnish with a sprinkle of pumpkin spice if desired.
7. Serve immediately and enjoy!

How to Serve Pumpkin White Russian

Serve the Pumpkin White Russian in a clear glass to showcase its beautiful colors. You can also add a cinnamon stick for added flair and flavor. Enjoy it with friends or as a special treat for yourself.

How to Store Pumpkin White Russian

This cocktail is best enjoyed fresh. However, if you have leftover ingredients, you can store the vodka, Kahlua, and pumpkin puree separately in the fridge. Mix the ingredients just before serving to keep it fresh and delicious.

Tips to Make Pumpkin White Russian

• Use canned pumpkin puree for convenience, or make your own for a fresher taste.
• Adjust the amount of pumpkin spice to suit your personal taste.
• Try using milk instead of cream for a lighter version of the drink.

Variation

You can try making a Pumpkin White Russian with flavored vodka, like caramel or vanilla, for an extra twist. Additionally, substituting the Kahlua with other coffee liqueurs can create unique flavors.

FAQs

Can I make this cocktail without alcohol?

Yes, you can create a non-alcoholic version by omitting the vodka and Kahlua, and mixing pumpkin puree, cream, and pumpkin spice with milk.

What can I use instead of pumpkin spice?

If you don’t have pumpkin spice, you can blend cinnamon, nutmeg, and ginger to create a similar flavor profile.

Is this drink suitable for vegans?

You can make a vegan version by using plant-based cream and ensuring the vodka and Kahlua are vegan-friendly.

Emma

Pumpkin White Russian

This Pumpkin White Russian adds a cozy autumn twist to the classic cocktail with creamy pumpkin spice flavor. It’s a perfect sipper for fall nights or festive gatherings.

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Prep Time 5 minutes mins

Total Time 5 minutes mins

Servings: 1 cocktail

Course: Drink

Cuisine: American

Calories: 240

Ingredients Equipment Method Notes

Ingredients

  

• 2 oz vodka
• 1 oz Kahlua
• 2 oz cream
• 1 oz pumpkin puree
• 1/2 tsp pumpkin spice
• 1 cup ice

Equipment

• cocktail shaker
• serving glass
• strainer
• jigger or measuring tool

Method

 

1. Fill a cocktail shaker with ice.
2. Add vodka, Kahlua, pumpkin puree, and pumpkin spice.
3. Shake well until combined.
4. Strain mixture into a glass filled with ice.
5. Top with cream and stir gently.
6. Garnish with a sprinkle of pumpkin spice if desired.

Notes

Use canned pumpkin for convenience or homemade puree for a fresh taste. Adjust pumpkin spice to your preference. Try it with flavored vodka for a fun twist, or use plant-based cream for a vegan version.