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Air Fryer Apple Fries

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Plate of air fried apple fries served with caramel sauce

Air Fryer Recipes

🖋️ Written by Emma

Why Make This Recipe

Air Fryer Apple Fries are a delicious and healthier twist on traditional fried snacks. They are easy to make and perfect for everyone, from kids to adults. With the air fryer, you can enjoy a crispy treat without all the oil. Plus, they are a great way to use fresh apples, making them a fun and tasty option for snacks or desserts.

How to Make Air Fryer Apple Fries

Ingredients:

  • 2 large apples (Honeycrisp or Granny Smith work great)
  • ½ cup all-purpose flour
  • 1 large egg
  • 2 tablespoons milk
  • 1 cup panko breadcrumbs
  • 2 tablespoons granulated sugar
  • 1 teaspoon ground cinnamon
  • Nonstick cooking spray

Directions:

  1. Prep apples: Peel (optional) and cut apples into fry-like sticks. Pat dry with a paper towel to remove excess moisture.
  2. Set up coating stations:
    • Bowl 1: Add flour.
    • Bowl 2: Whisk egg and milk together.
    • Bowl 3: Mix panko breadcrumbs, sugar, and cinnamon.
  3. Coat apples: Dredge each apple stick in flour, dip into the egg mixture, and then coat well with the breadcrumb mixture.
  4. Air fry: Lightly spray coated apple fries with nonstick spray. Place them in the air fryer basket in a single layer (work in batches if needed).
  5. Cook: Air fry at 380°F (190°C) for 7–9 minutes, shaking the basket halfway through, until golden and crispy.
  6. Serve: Enjoy warm with caramel dip, yogurt, or whipped cream.

How to Serve Air Fryer Apple Fries

Serve Air Fryer Apple Fries warm for the best taste. You can dip them in caramel sauce for a sweet treat or yogurt for a healthier option. They can also be topped with whipped cream for an extra indulgent dessert.

How to Store Air Fryer Apple Fries

If you have leftovers, store them in an airtight container in the refrigerator. They will stay fresh for 1-2 days. To enjoy them again, simply reheat them in the air fryer for a few minutes to regain their crispiness.

Tips to Make Air Fryer Apple Fries

  • Use firm apples like Honeycrisp or Granny Smith for the best texture.
  • Make sure to pat the apples dry well before coating them to help the breading stick.
  • Feel free to experiment with different spices, like nutmeg or vanilla extract, for a unique flavor.

Variation

For a fun twist, try adding chopped nuts or mini chocolate chips to the breadcrumb mixture. This adds more flavor and texture to your apple fries.

See also  Chicken Parmesan Air Fryer Made Easy: Fast, Crispy, And Delicious

FAQs

Can I use other fruits for this recipe?
Yes, you can try making fries with pears or peaches! Just adjust the cooking time as needed.

Do I need to peel the apples?
Peeling is optional. Leaving the skin can add extra texture and nutrients.

Can I make these apple fries gluten-free?
Yes! Substitute the all-purpose flour and panko breadcrumbs with gluten-free alternatives.

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Air Fryer Apple Fries

Air Fryer Apple Fries are a delicious and healthier twist on traditional fried snacks, perfect for everyone. Enjoy crispy apple sticks using minimal oil in an air fryer.
Prep Time 10 minutes
Cook Time 9 minutes
Total Time 19 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 220

Ingredients
  

Main Ingredients
  • 2 large large apples (Honeycrisp or Granny Smith) Use firm apples for the best texture.
  • ½ cup all-purpose flour Can be substituted with gluten-free alternatives.
  • 1 large egg
  • 2 tablespoons milk
  • 1 cup panko breadcrumbs Can be substituted with gluten-free alternatives.
Flavor Enhancers
  • 2 tablespoons granulated sugar
  • 1 teaspoon ground cinnamon Feel free to experiment with different spices.
Miscellaneous
  • Nonstick as needed cooking spray Lightly spray before air frying.

Method
 

Preparation
  1. Peel (optional) and cut apples into fry-like sticks. Pat dry with a paper towel to remove excess moisture.
  2. Set up coating stations: Bowl 1 for flour, Bowl 2 for whisked egg and milk, Bowl 3 for panko, sugar, and cinnamon.
Coating
  1. Dredge each apple stick in flour, dip into the egg mixture, and then coat well with the breadcrumb mixture.
Cooking
  1. Lightly spray coated apple fries with nonstick spray. Place them in the air fryer basket in a single layer.
  2. Air fry at 380°F (190°C) for 7–9 minutes, shaking the basket halfway through, until golden and crispy.
Serving
  1. Enjoy warm with caramel dip, yogurt, or whipped cream.

Notes

Store leftovers in an airtight container in the refrigerator for 1-2 days. Reheat in the air fryer for a few minutes to regain crispiness.

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