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Best Grinder Tortellini Salad

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Delicious Grinder Tortellini Salad with fresh ingredients and vibrant colors

Lunch

🖋️ Written by Emma

Why Make This Recipe

Grinder Tortellini Salad is a delightful dish perfect for any occasion. This salad combines the flavors of fresh vegetables, savory cheese tortellini, and a zesty Italian dressing. It’s not just tasty but also easy to prepare, making it a fantastic choice for picnics, potlucks, or just a light meal at home. The vibrant colors and textures add visual appeal, and it can be made ahead of time, allowing the flavors to meld beautifully.

How to Make Best Grinder Tortellini Salad

Ingredients:

  • 12 oz cheese tortellini
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumbers, diced
  • 1/2 cup black olives, sliced
  • 1/2 cup pepperoncini, sliced
  • 1/4 cup red onion, diced
  • 1/2 cup Italian dressing
  • 1/4 cup parsley, chopped
  • Salt and pepper to taste

Directions:

  1. Cook the cheese tortellini according to package instructions; drain and rinse under cold water.
  2. In a large bowl, combine the tortellini, cherry tomatoes, cucumbers, black olives, pepperoncini, and red onion.
  3. Pour the Italian dressing over the salad and toss well to combine.
  4. Add chopped parsley, salt, and pepper; mix well.
  5. Chill in the refrigerator for at least 30 minutes before serving. Enjoy at your picnic or potluck!

How to Serve Best Grinder Tortellini Salad

Serve this salad chilled or at room temperature. It makes a great side dish alongside grilled meats or as a light lunch option. You can garnish it with additional parsley for a pop of color and flavor.

How to Store Best Grinder Tortellini Salad

Store any leftovers in an airtight container in the refrigerator. It can last up to three days. Just keep in mind that the vegetables may soften over time, so it’s best enjoyed fresh.

Tips to Make Best Grinder Tortellini Salad

  • Ensure you rinse the tortellini with cold water to stop the cooking process, which helps keep it firm.
  • Feel free to adjust the amount of dressing to suit your taste; you can add more or less based on how you like your salad.
  • Add extra veggies like bell peppers or carrots for added crunch and nutrition.
See also  Healthy Chicken & Sweet Potato Rice Bowl

Variation

You can switch up the ingredients by using different types of tortellini or adding protein, like diced chicken or chickpeas, to make it more filling.

FAQs

Can I use a different type of dressing?

Yes, you can use any dressing you prefer, such as balsamic vinaigrette or ranch!

Can I make this salad ahead of time?

Absolutely! It’s actually better when made ahead, allowing the flavors to blend together.

Is it necessary to chill the salad before serving?

While it’s not mandatory, chilling for at least 30 minutes enhances the flavor and makes it refreshing!

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Grinder Tortellini Salad

A delightful dish combining cheese tortellini, fresh vegetables, and zesty Italian dressing, perfect for any occasion.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 6 servings
Course: Lunch, Salad, Side Dish
Cuisine: Italian
Calories: 320

Ingredients
  

Main ingredients
  • 12 oz cheese tortellini Cook according to package instructions
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumbers, diced
  • 1/2 cup black olives, sliced
  • 1/2 cup pepperoncini, sliced
  • 1/4 cup red onion, diced
  • 1/2 cup Italian dressing Adjust to taste
  • 1/4 cup parsley, chopped For garnish
  • to taste Salt and pepper

Method
 

Preparation
  1. Cook the cheese tortellini according to package instructions; drain and rinse under cold water.
  2. In a large bowl, combine the tortellini, cherry tomatoes, cucumbers, black olives, pepperoncini, and red onion.
  3. Pour the Italian dressing over the salad and toss well to combine.
  4. Add chopped parsley, salt, and pepper; mix well.
  5. Chill in the refrigerator for at least 30 minutes before serving.

Notes

Serve chilled or at room temperature. Best enjoyed fresh, but can be stored in an airtight container for up to three days.

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