Easy Mini Halloween Pizzas

🖋️ Written by Emma

why make this recipe

Easy Mini Halloween Pizzas are a fun and simple way to celebrate the spooky season. They are perfect for kids and adults alike and can be made quickly with ingredients you probably already have at home. Plus, you can let your creativity shine by decorating them in festive, Halloween-themed ways!

how to make Easy Mini Halloween Pizzas

Ingredients:

• 28 ounce can whole tomatoes, drained
• 2 cloves garlic, minced
• 1 Tablespoon olive oil
• 1 teaspoon white wine vinegar
• 1 teaspoon dried oregano
• Salt and freshly ground black pepper to taste
• 3 10-inch flour tortillas (See Tip 2)
• 2 teaspoons olive oil
• 4 slices Mozzarella cheese
• 1 slice Cheddar cheese
• 4 large black olives
• 1/4 cup pizza sauce
• 2 Tablespoons shredded mozzarella cheese

Directions:

1. Make the Pizza Sauce:

   • In a bowl, mash the drained tomatoes and mix in the minced garlic, 1 tablespoon of olive oil, white wine vinegar, dried oregano, salt, and pepper. Stir well and set aside.

2. Prepare the Tortillas:

   • Preheat your oven to 400°F (200°C).
   • Brush one side of each tortilla with 2 teaspoons of olive oil. Place the tortillas, oiled side down, on a baking sheet.

3. Assemble the Pizzas:

   • Spread a tablespoon of the prepared pizza sauce on each tortilla.
   • Lay slices of mozzarella cheese on top. Use the slice of cheddar cheese to create a spooky face. Cut the Cheddar into shapes like a ghost or pumpkin.
   • Cut the black olives into circles to make eyes or other fun designs.

4. Bake the Pizzas:

   • Bake in the oven for about 10-12 minutes, or until the tortillas are crispy and the cheese has melted.

5. Add Finishing Touches:

   • Sprinkle shredded mozzarella cheese on top for extra gooeyness before serving.

how to serve Easy Mini Halloween Pizzas

Serve your Easy Mini Halloween Pizzas hot from the oven as a fun Halloween snack or main dish. You can also cut them into small slices for a Halloween party platter. Pair them with a spooky drink for a complete festive meal!

how to store Easy Mini Halloween Pizzas

If you have any leftovers, let the pizzas cool completely before storing them. Place them in an airtight container in the refrigerator for up to 3 days. To reheat, you can pop them back in the oven or microwave until warm.

tips to make Easy Mini Halloween Pizzas

• Tortilla Tip: You can use whole wheat tortillas or gluten-free tortillas if you prefer.
• Spooky Shapes: Use cookie cutters to shape your cheese or even the tortillas into Halloween shapes!
• Fresh Herbs: If available, add fresh basil or parsley to your sauce for added flavor.

variation

Feel free to customize these mini pizzas with your favorite toppings! You can add pepperoni, bell peppers, or any other toppings you enjoy. For a vegetarian option, top with sliced mushrooms or spinach.

FAQs

1. Can I use a different type of cheese?
Yes! You can use any cheese you like, such as cheddar, gouda, or even vegan cheese.

2. Can I make these in advance?
You can prepare the sauce and assemble the pizzas in advance. Just bake them right before you’re ready to serve!

3. What other toppings can I add?
You can add any toppings you like! Some popular choices are bell peppers, mushrooms, or cooked sausage. Just keep in mind that some may require pre-cooking before adding.

Easy Mini Halloween Pizzas

Fun and simple mini pizzas perfect for Halloween, easy to customize and great for both kids and adults.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 12 minutes mins

Total Time 27 minutes mins

Servings: 6 pizzas

Course: Main Dish, Snack

Cuisine: American

Calories: 250

Ingredients Method Notes

Ingredients

  

For the Pizza Sauce

• 28 ounce can whole tomatoes, drained
• 2 cloves garlic, minced
• 1 Tablespoon olive oil
• 1 teaspoon white wine vinegar
• 1 teaspoon dried oregano
• to taste Salt and freshly ground black pepper

For the Pizzas

• 3 10-inch flour tortillas See Tip 2
• 2 teaspoons olive oil
• 4 slices Mozzarella cheese
• 1 slice Cheddar cheese
• 4 large black olives
• 1/4 cup pizza sauce
• 2 Tablespoons shredded mozzarella cheese For extra gooeyness

Method

 

Make the Pizza Sauce

1. In a bowl, mash the drained tomatoes and mix in the minced garlic, 1 tablespoon of olive oil, white wine vinegar, dried oregano, salt, and pepper. Stir well and set aside.

Prepare the Tortillas

1. Preheat your oven to 400°F (200°C).
2. Brush one side of each tortilla with 2 teaspoons of olive oil. Place the tortillas, oiled side down, on a baking sheet.

Assemble the Pizzas

1. Spread a tablespoon of the prepared pizza sauce on each tortilla.
2. Lay slices of mozzarella cheese on top. Use the slice of cheddar cheese to create a spooky face. Cut the Cheddar into shapes like a ghost or pumpkin.
3. Cut the black olives into circles to make eyes or other fun designs.

Bake the Pizzas

1. Bake in the oven for about 10-12 minutes, or until the tortillas are crispy and the cheese has melted.

Add Finishing Touches

1. Sprinkle shredded mozzarella cheese on top for extra gooeyness before serving.

Notes

If you have any leftovers, let the pizzas cool completely before storing them. Place them in an airtight container in the refrigerator for up to 3 days. To reheat, you can pop them back in the oven or microwave until warm. Tips: Use cookie cutters to shape your cheese into Halloween shapes! Fresh herbs can be added to the sauce for extra flavor.