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Goat Cheese Stuffed Dates That Wow in Minutes

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Goat Cheese Stuffed Dates on white plate with walnuts and honey

Desserts & Drinks

🖋️ Written by Emma

Picture this: you’re at a party, holding a sad cracker with mystery dip. Suddenly—bam!—someone hands you a plate of Goat Cheese Stuffed Dates. Your taste buds explode. These flavor-packed bites are sweet, savory, creamy, crunchy—and dangerously addictive.

Made with just a few ingredients and ready in under 10 minutes, Goat Cheese Stuffed Dates will become your go-to for entertaining, snacking, or even dessert. And yes, they’re that good.

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3b8ed2a6ef406abbab028aa25f3751c9 Goat Cheese Stuffed Dates That Wow in MinutesEmma

Goat Cheese Stuffed Dates

These goat cheese stuffed dates are the ultimate sweet-savory snack—soft Medjool dates filled with creamy goat cheese, topped with crunchy walnuts, and optionally drizzled with honey. They’re fancy-looking, ridiculously easy to make, and guaranteed to wow guests or treat yourself.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 12 pieces
Course: Appetizer, Snack
Cuisine: Mediterranean
Calories: 90

Ingredients
  

  • 12 Medjool dates
  • 4 oz creamy goat cheese
  • 2 tbsp chopped walnuts or pecans
  • 1 tbsp honey (optional)
  • 1 pinch sea salt

Equipment

  • small knife
  • spoon or piping bag
  • serving plate
  • airtight container (for storage)

Method
 

  1. Use a small knife to cut a slit down each Medjool date and remove the pit.
  2. Fill each date with about a teaspoon of goat cheese using a spoon or piping bag.
  3. Press a few chopped walnuts or pecans into the goat cheese in each date.
  4. Drizzle with honey and sprinkle a pinch of sea salt on top if desired.
  5. Serve immediately or chill for 10 minutes to firm up before serving.

Notes

For variations, try pecans instead of walnuts, or vegan cream cheese if dairy-free. Add a pinch of smoked paprika for a savory edge. These are best enjoyed chilled for 10 minutes, and can be stored up to 3 days. To freeze, place them on a tray first, then transfer to a container and thaw in the fridge.

Why Goat Cheese Stuffed Dates Are a Must-Try

The Power of Sweet and Tangy Together

The creamy, tangy goat cheese against the sticky sweetness of Medjool dates hits every note. It’s a contrast so addictive it rivals classics like this baking soda detox drink in how often you’ll come back to it.

Fancy Vibes, Lazy Prep

These bites give you instant dinner party cred with zero stress. They’re the edible version of showing up in heels and a hoodie—like making this air fryer cinnamon roll tortilla, it’s effortless and impressive.

Ingredients for Goat Cheese Stuffed Dates

Goat Cheese Stuffed Dates Made with Just 5 Simple Ingredients

You won’t believe how easy it is to make Goat Cheese Stuffed Dates. With just five ingredients, you’re looking at snack perfection in under 10 minutes. Keep it simple, but go for quality—the flavor payoff is huge.
If your pantry’s missing something, take a peek at our basic pantry staples checklist to restock smart.

Here’s exactly what you’ll need:

Goat Cheese Stuffed Dates ingredients displayed on rustic table
Goat Cheese Stuffed Dates made with just five ingredients: dates, goat cheese, honey, walnuts, and salt
IngredientQuantityNotes
Medjool dates12 piecesSoft, fresh, and large
Goat cheese4 ozCreamy, not crumbly
Chopped walnuts2 tbspOr pecans for extra flair
Honey (optional)1 tbspAdds sweet depth
Sea saltPinchTo balance flavors

Why Medjool Dates Are Key to Perfect Goat Cheese Stuffed Dates

Don’t grab any random date from the bin. Dry dates = dry snacks. You need plump, sticky Medjool dates that bring a rich caramel-like sweetness to every bite. They’re the same game-changer found in snacks like our tropical green smoothie—natural sweetness that doesn’t need sugar added.

How to Assemble Goat Cheese Stuffed Dates

How to Slice and Pit Dates for Goat Cheese Stuffed Dates

Use a sharp knife to slit each date lengthwise and remove the pit. You want an elegant opening—not carnage. Same technique you’d use when prepping raspberry cookies.

How to Stuff Goat Cheese into Dates Without the Mess

Goat Cheese Stuffed Dates being filled by hand on wooden board
Goat Cheese Stuffed Dates being prepared by hand for easy serving

Use a spoon or piping bag to generously stuff each date. Don’t worry about being neat—these are like apple pie bubble ups: messier = better.

Goat Cheese Stuffed Dates Toppings That Elevate Flavor

Crunchy, Sweet, Salty: Do It All

Top with crushed walnuts, sea salt, and honey. It elevates them to a level of indulgence you’d find in this chocolate strawberry cake.

See also  Strawberry Rhubarb Crumble Bars You Need to Try

Flavor Twists for Fun

Feeling bold? Add a pinch of smoked paprika or stuff with a sliver of roasted red pepper—little swaps like in this air fryer potato chips recipe make a big impact.

Storing Goat Cheese Stuffed Dates the Right Way

Keep ‘Em Fresh for Days

Store your dates in an airtight container for up to 3 days. They hold beautifully, just like these no-bake peanut butter cookies do.

Freezer-Friendly (Yes, Really)

Place them on a tray to flash freeze, then transfer to a sealed container. It’s how you’d treat these strawberry rhubarb crumble bars—low-effort, high reward.

Common Mistakes with Goat Cheese Stuffed Dates

Using Dry Dates

Don’t sabotage your snack. Hard, chewy dates ruin the magic. Think of it like skipping the butter in this banana pudding dip—you’ll regret it.

Overcomplicating the Toppings

Too many extras kill the harmony. Keep it simple. Like this pink salt trick recipe—the magic is in the balance.

Creative Twists for Goat Cheese Stuffed Dates

Vegan and Nut-Free Ideas for Goat Cheese Stuffed Dates

Swap the goat cheese with almond or cashew cream. Allergic to nuts? Try sunflower seeds instead—like how we adapt this natural Mounjaro drink for all diets.

Bacon-Wrapped Goat Cheese Stuffed Dates (It’s Epic)

Stuff, wrap, and bake. The salty crunch with sweet-cheesy filling is chef’s kiss. Reminds us of this crispy chicken and broccoli Alfredo bake.

Serving Goat Cheese Stuffed Dates for Any Occasion

Goat Cheese Stuffed Dates with walnuts and honey on ceramic plate
Goat Cheese Stuffed Dates ready to serve with crunchy walnuts and honey drizzle

How to Serve Goat Cheese Stuffed Dates as a Snack or Dessert

Appetizer? Snack? Dessert? Yes. Add them to a crack corn salad spread or a cheese board for instant party vibes.

Prep Goat Cheese Stuffed Dates in Advance (Stress-Free Hosting)

Assemble them a day early and chill. Add toppings before serving. Like prepping this pillsbury biscuit cheese bomb, it’s all in the timing.

FAQ – Goat Cheese Stuffed Dates

What goes well with honey goat cheese?

Honey goat cheese pairs wonderfully with fruits like figs, apples, pears, and grapes, as well as nuts such as walnuts and almonds. It also complements crusty bread, crackers, and charcuterie.

Do honey and dates go together?

Yes, honey and dates go very well together. Both offer natural sweetness and a rich flavor that can enhance desserts, cheese boards, or even be blended into smoothies.

What type of cheese goes best with dates?

Dates pair best with creamy and salty cheeses like goat cheese, blue cheese, brie, or aged cheddar. The sweetness of the dates balances the richness of the cheese.

What is good to stuff dates with?

Dates can be stuffed with goat cheese, cream cheese, nuts (like almonds or pecans), or even wrapped in bacon. These combinations make for delicious appetizers or snacks.

How to eat hot honey goat cheese?

Hot honey goat cheese can be spread on warm toast or crackers, used in salads, or served as a warm dip with a drizzle of honey on top.

What do you serve goat cheese with?

Goat cheese is often served with fresh fruits, roasted vegetables, crusty bread, crackers, or as part of a salad. It also pairs well with honey and nuts.

What goes well with cheese and honey?

Cheese and honey pair well with nuts, fresh or dried fruits, and crusty bread. Common cheese choices include goat cheese, ricotta, brie, and blue cheese.

Is goat cheese with honey healthy?

Yes, goat cheese with honey can be part of a healthy diet when eaten in moderation. Goat cheese is lower in fat and calories than many other cheeses, and honey offers natural antioxidants.

How to eat goat cheese as a snack?

Goat cheese makes a great snack when spread on crackers or toast, stuffed in dates, crumbled over fruits or salads, or mixed into dips.

Try More Irresistible Party Bites

Looking for more easy, crowd-pleasing bites like Goat Cheese Stuffed Dates?
Check out our full collection of snacks and appetizers here:
whattomaketoday.com

Conclusion

Goat Cheese Stuffed Dates are proof that a five-minute recipe can steal the whole show. They’re rich, sweet, tangy, a little salty, and endlessly adaptable. Whether you’re feeding a crowd or just yourself, they always hit the spot.

Tried them? Tag us, comment below, or send pics—we want to see your stuffed date masterpieces.

📌 Get inspired with healthy meals — follow @whattomaketoday on Pinterest & Facebook for daily ideas!

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