Homemade Coffee Drink

🖋️ Written by Emma

why make this recipe

Making a homemade coffee drink is a quick and easy way to enjoy a delicious beverage in the comfort of your own home. You can customize the flavors and sweetness to suit your taste. Plus, it’s a great way to save money compared to buying coffee at a café.

how to make Homemade Coffee Drink

Ingredients

• 1 cup brewed coffee
• 2 tablespoons milk or cream
• 1 tablespoon sugar (or to taste)
• 1/2 teaspoon vanilla extract
• Optional toppings: whipped cream, cocoa powder, cinnamon

Directions

1. Brew your favorite coffee using your preferred method.
2. In a small saucepan, heat the milk or cream over medium heat until warm but not boiling.
3. Stir in the sugar and vanilla extract until dissolved.
4. Pour the brewed coffee into a mug and add the warm milk mixture.
5. Stir well to combine.
6. Top with whipped cream, cocoa powder, or a sprinkle of cinnamon if desired.
7. Serve this delightful coffee drink hot in your favorite mug.

how to serve Homemade Coffee Drink

You can serve this homemade coffee drink in any mug you like. Add your favorite toppings to make it even more special. Enjoy it as a warm morning treat or an afternoon pick-me-up.

how to store Homemade Coffee Drink

If you have leftover coffee, you can store it in the refrigerator for up to 3 days. Just remember to reheat it on the stove or in a microwave before enjoying it again. It’s best to add milk and toppings fresh for the best taste.

tips to make Homemade Coffee Drink

• Adjust the sugar and milk to find your perfect balance.
• Experiment with different flavors, like adding a splash of caramel or hazelnut syrup.
• Use a frother to make the milk creamy and bubbly for a café-style drink.

variation

You can make variations of this coffee drink by using different kinds of milk, such as almond or oat milk. You can also try adding flavored extracts like hazelnut or caramel to mix things up.

FAQs

Can I use instant coffee for this recipe?
Yes, you can use instant coffee. Just mix the instant coffee with hot water according to the package directions before adding the milk mixture.

Can I make this drink cold?
Absolutely! Just let the brewed coffee cool and serve it over ice with the milk mixture.

Is this recipe gluten-free?
Yes, all the ingredients in this recipe are naturally gluten-free, making it safe for those with gluten sensitivities.

Homemade Coffee Drink

A quick and easy way to enjoy a delicious coffee beverage customized to your taste.

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Cook Time 5 minutes mins

Total Time 10 minutes mins

Servings: 1 serving

Course: Beverage, Dessert

Cuisine: American

Calories: 150

Ingredients Method Notes

Ingredients

  

Coffee Ingredients

• 1 cup brewed coffee Use your favorite brewing method.
• 2 tablespoons milk or cream Can be adjusted based on taste.
• 1 tablespoon sugar Add more or less to taste.
• 1/2 teaspoon vanilla extract Optional for added flavor.

Optional Toppings

• whipped cream Optional topping.
• cocoa powder Optional topping.
• cinnamon Optional for garnish.

Method

 

Preparation

1. Brew your favorite coffee using your preferred method.
2. In a small saucepan, heat the milk or cream over medium heat until warm but not boiling.
3. Stir in the sugar and vanilla extract until dissolved.
4. Pour the brewed coffee into a mug and add the warm milk mixture.
5. Stir well to combine.
6. Top with whipped cream, cocoa powder, or a sprinkle of cinnamon if desired.
7. Serve this delightful coffee drink hot in your favorite mug.

Notes

Adjust the sugar and milk to find your perfect balance. Experiment with different flavors, like adding a splash of caramel or hazelnut syrup. Use a frother to make the milk creamy and bubbly for a café-style drink. If you have leftover coffee, store it in the refrigerator for up to 3 days and reheat before enjoying. It’s best to add milk and toppings fresh for the best taste.